Sparkling wine Reserva Brut
Cava - Sant Sadurni d'Anoia
Macabeo, Xarel.lo and Parellada
Ecologic - Vegan
Other products from CAVAS CELLER KRIPTA - AGUSTÍ TORELLÓ MATA
Sparkling Wine Gran Reserva Brut Nature
D.O. Cava - Guarda Superior
ECOLOGIC - VEGAN
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Winery: Cavas Agustí Torelló Mata
Region: D.O. Cava
Bottle: 150 cl
Grape Varieties: 45% Macabeo, 25% Xarel.lo and 30% Parellada
Type: Sparkling Gran Reserve Brut Nature
Alcohol Content: 11.50 % Vol
Serving Temperature: 6º–8º C.
Production:
Crafted from old Macabeo, Xarelo, and Parellada vines, the Penedè's traditional varieties. Harvested manually, traditional slow fermentation in stainless steel. Minimum ageing of 36 months. Non-added expedition liqueur. 100% organic and vinified in-house.
Tasting Notes:
Lots of tiny bubbles present. A scented nose of ripe fruit combined with the delicate ageing aroma, butter, and toasted notes. Good volume, splendid integration of ripe fruit aromas with the ageing notes, as well as some toasted and nutty touches. Long and persistent aftertaste.
Note: Best consumed up to 12–24 months after the disgorgement date. Ideal as an aperitif, it also combines well with Iberian ham, cold meats, seafood, fish and meat sauce dishes, rice, meat, and semi-cured cheeses.
THE WINERY
Agusti Torelló Mata is a family-owned winery of highly acclaimed prestige in the region, located in Sant Sadurní d’Anoia, the capital of Cava and the heart of the Penedès region. They produce cavas from traditional local varieties, 100% Penedès and 100% old vines. They strictly monitor the vines' growth, set production limits, and practice manual selection and picking of the grapes, vine by vine. All of their sparkling wines are renowned for their character, quality, and prestige.
Sparkling wine Reserva Brut
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Ecologic - Vegan
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