- New
Red wine, oak aged.
Conca de Barberà
Cabernet Sauvginon and Tempranillo.
Other products from MAS FORASTER
Winery: Mas Foraster
Region: Catalonia - D.O. Conca de Barberà
Vintage: 2023
Bottle: 75cl
Grape Varieties: 100% Trepat
Type: Young Red Wine
Alcohol Content: 12% vol.
Serving Temperature: 14º - 16º
Julieta is a red wine made from old vines over 60 years old of single variety Trepat, the grape variety most indigenous to the Conca de Barberà region. Growing on the sunny slopes of the Sierra de Miramar on clay and limestone soils at an altitude of 520 meters above sea level. Organically farmed, in the process to be certified by the CCPAE, the Catalan Council for Organic Production, the public watchdog responsible to the Ministry of Agriculture of the Catalan Government.
Production:
The wine has spent 7 months in two oval, concrete “egg” tanks and has been bottled unfiltered with less than 20 mg SO2.
Tasting Notes: Light and very fresh, it displays aromas of red fruits combined with spicy notes and a touch of undergrowth. On the palate, it feels very fresh, with a fruity character and a sweet feeling. Very soft tannins, almost unnoticeable.
Red wine, oak aged.
Conca de Barberà
Cabernet Sauvginon and Tempranillo.
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Young Red Wine
DO Conca de Barberà
Tempranillo, Cabernet Sauvignon and Trepat
Ecologic
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