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Red wine, oak aged.
Porrera - DOQ Priorat
Cabernet Sauvignon, Merlot and Syrah, Grenache and Carignan.
Other references from CELLER ARDÈVOL
Region: Porrera - DOQ Priorat
Vintage: 2019
Bottle: 75cl.
Grape Varieties: 40% Cabernet Sauvignon, 20% Merlot and 20% Syrah, 10% Grenache and 10% Carignan
Type: Red, oak aged
Alcohol Volume: 15% vol.
Serving Temperature: 16º - 18º
Production:
Elaborated by Celler Ardèvol in the village of Porrera, in the heart of the Priorat wine region. The grapes are sourced from steep slopes around the village of Porrera.
The wine spent 16 months in 225 litres of new and old French Allier.
Tasting Notes:
Deep, intense, sweet dark fruits, minerals, and spices. Ripe, warm, with spice, violets, and sweet cherry notes. The tannins are soft and silky but firm. The oak is well integrated, finishing clean and long.
Coma d'en Romeu can be drunk during the next 6-7 years.
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