Free shipping on orders over 125€** within MAINLAND Spain// 1-3 working days. // TARRAGONA CITY: Free Shipping from 30€// TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€//
Free shipping on orders over 125€** within MAINLAND Spain// 1-3 working days. // TARRAGONA CITY: Free Shipping from 30€// TARRAGONA PROVINCE: Flat rate of 7.50€ // BALEARIC ISLANDS AND PORTUGAL: reduced rate for orders over 190€//
Artigas is mainly made up of grenache, carignan, and cabernet from Cabernet Sauvignon vines between 10 and 35 years old and 90-year-old Carignan vines. As a result, we get a surprisingly well-balanced wine in terms of potency and freshness, which makes it a good introduction to a good Priorat wine.
Production:
Aged for 16 months in new, second, and third-year French Allier oak. Afterwards, the wine is blended and spends another 4 months in concrete tanks.
Food Suggestion: Especially red grilled meats, rich meats like lamb and duck, and game.
Tasting Notes:
Concentrated aromas of ripe fruit, bitter cherries, plums, and cassis, with soft spicy and mineral notes. Fresh and lively with a beautiful complexity, silky texture, and good body. Well-integrated oak with fine tannins and a long, elegant finish.
Notes: It is recommended to decant the wine. Can be drunk now and over the next decade.
