Winery:  Mas Vicenç Celler                                        

Region:  Catalonia - D.O. Tarragona

Vintage:  2021                                                  

Bottle:   75cl                                                   

Grape Varieties:  80% Ull de Llebre (Tempranillo), 20% Syrah, Cabernet Sauvignon and Carinyena

Type: Red Wine, Oak Aged

Alcohol Content:  13 % Vol

Serving Temperature: 16º–18º

Production: Aged for 12 months in used French oak barrels.

Tasting Notes:

Red fruit and a spicy nose combine with notes of vanilla and cinnamon. On the palate, it displays flavours of wild fruits, raspberries, and blackberries and has complexity, body, and length.

Note: This is a wine to be enjoyed over the next 4–5 years.

Mas Vicenç is an enthusiastic young project, producing elegant and modern wines with innovative images that symbolise the spirit of the new era. A small family winery dating back to 1953 and located to the north of Alt Camp in the province of Tarragona.

The winemaker, Vicenç Ferré Morató, is the sixth generation of a family dedicated to the cultivation of vineyards. After his enology studies, he gained a wide professional experience working in Châteneauf du Pape in the Rhône wine region under the renowned winemaker Michel Tardieu, and from 2004 he led the prestigious winery and vineyards of Bodegas Mas Alta in the Priorat.Since 2009, when he embarked on his own project, he has been running the family business, allowing him to develop his creativity and apply this experience.